In all the years hunting down sushi places with my exs' (with up to $150.00 - $200.00 tabs) - after eating here I came to the realization that I Have NEVER had REAL sushi!
I mixed soy and wasabi- and NEVER used it- to touch it to one of these pieces of art would've been sacrilege. Each had very distinct, delicious flavors- every one different and a homage to the type of fish from which it was made. WONDERFUL!
Pros: FINE Quality All-you-can-eat sushi
Cons: Order slowly- they make a LOT
more