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pricy, right? - Review by citysearch c | Ton Kiang Restaurant

Ton Kiang Restaurant

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pricy, right? 6/9/2009

We ordered crispy whole fried fish that costed $20. ?Wow, pricy, right? Also ordered crispy fried skinny noodles with vegetables, white rice (and we received a very stingy portion), sizzling rice vegetarian soup (big mistake, seafood version is loads better), and egg custard tarts. ?They gave 3 tarts per order, but by goodness were they tiny! ?3 tarts combined is still less and smaller than 1 normal sized tart. Our bill was disproportionally larger than expected from a Chinese restaurant. ?We could have eaten Japanese with top of the line sushi at those rates. ?An hour later, we were hungry again. more
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