Great selection of cheeses, charcuterie, wines, and interesting menu that never disappoints. I have no clue how these folks source their ingredients, but somehow they do, and the result is excellent. Italian food that is tough to find outside of Italy, and service that is consistently top notch, this is one of the best spots in LA.
Pros: Food, ambiance, service
Cons: Getting crowded, so reservations needed on weekends
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