On Memorial weekend, my husband and I went to the Bulldog for the first time. Sunday, a.m., we went in, and there really was NO ONE their except 3 other customers. We ordered bloody marys from a waitress, who acted VERY PUT UPON to be working, didn't BOTHER to tell us that there were 2 different kinds. Then, acted very annoyed when we decided not to order food. We looked at the menu, and later decided (on Monday, Memorial Day), to go back and give it a second chance. That was our second mistake. Going the first time was the lst one. My Husband really wanted the chicken and waffles, we sat at the bar, and he proceeded to order, and they told him they were out of this item selection. Well, we kept seeing chicken being served, so finally I asked the bartender, ""HOW CAN YOU BE OUT OF CHICKEN AND WAFFLES, WHE I SEE YOU SERVING LOTS OF OTHER CHICKEN SELECTIONS""? His response to me was (as he was throwing out a chicken BASKET with fries), ""WE JUST RAN OUT, THAT WAS THE LAST ONE""! WHAT THE HELL DID THAT MEAN?! If an establishment is going to lie to their customers, then how can you trust them to patronize them?! Did they not want to take the time to heat up a waffle iron? Obviously, they had chicken!
They LOST two customers with my husband and I, which was a HUGE mistake considering the amount of people I come in contact with on a daily basis. It's NEVER a good idea to treat your customers like IDIOTS!
Pros: Location
Cons: Everything
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