No reservations on the weekends leaves you waiting around for upwards of an hour sometimes, but enjoy the lounge seating along with some scrumptious empanadas and a caprihanna in the front bar section. You won't go wrong with just about anything on the menu whether is be a perfect churrasco steak or tender ropa vieja. The sweet plantains are off the charts! The staff is very friendly and attentive and never roll their eyes even after having to sing Happy Birthday 15 times a night.
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