Family x-mas get together\r
When my brother and wife arrived the only thing they could talk about was going back to the Wild Grape for dinner. The food is unique and out of this world. Simple, understandable and approachable. Why don't others follow their lead. I am vegan and was happy to find the Acorn stew served in the acorn to be right up my alley. Others were meat lovers. Bison ribeye was the feature and my son got that and said it was great! My husband had the halibut and said it was one of the best dishes he has had in a long time. My brother had the short rib and said it was to die for and his wife had the rotisserie chicken with stuffing that she also raved about.\r
It's no wonder why this restaurant is doing so well. I looked around and everyone appeared to be having such a good time.\r
Highly recommend this restaurant to all.\r
Pros: Made from scratch food, Service, Best Wine List, Wine Wed
Cons: A little noisy on the weekend
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