After reading the good reviews we decided to give this place a try but the food was pretty bad and the chef is terrible. We ordered the shrimp curry which was ok and the prix fix. We choose the noodle entree for the prix fix which was supposed to be a shrimp with noodle in pesto sauce. It was so spicy I had tears in my eyes and the dish wasn't supposed to be spicy. Our server took care of us and was amazing. Could have been a mistake. the chef was informed and looked more defensive then sympathetic. What we also noticed was that the chef didn't cook at all just was there to sign off on the dishes as they left the kitchen. Realized that a lot of chefs do this but you'd think she would at least be more involved. We also saw the dishes other tables ordered and the most shocking thing was the greenbeans the ends were not peeled off which I think is cooking 101.
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