Tasca is a beautiful restaurant and an experience to be had. I went with my family and we enjoyed some delicious tapas and sangria. Although everything we had was great these three really stood out.\r
#1Grilled imported Brie with apple chutney \r
#2 Roasted black bean crab cakes \r
#3Cured Spanish ham with manchego cheese served with tomato toasted crostinis\r
Overall, I simply love this place. Call for reservations to make sure you don't miss out this fall!
Pros: Intimate Setting/Great Flavors
Cons: I couldn't eat more!
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