I have to say that paying $35 for boiled meat is crazy...Partly our fault for being used to a real Meat Fondue (meat cooked in oil) and not paying attention to the menu where it says ""served with Beef Broth"". We decided to give it a try but were so disappointed that we asked the waiter if anything could be done he could not take any initiative and had to ask the maitre d' . She was not very helpful herself, saying it was indicated in the menu that the meat fondue were served with beef broth . She said she could not do anything. Not very accommodating. We asked her if our meat could be cooked maybe like a stri-fry or with butter in a pan, She reluctantly said yes and came back with a disgusting plate of flavorless cooked meat (as bad as the boiled meat). You have to know the real Meat fondue cooked in hot oil gives the meat a crispiness and delicious flavor that can NOT compare to beef cooked in boiled broth(which doesn't get hot enough).
I would not recommend this restaurant to anyone.
Pros: Good Cheese Fondues
Cons: Meat Fondues=Boiled Meat
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