I can't forget how tasty the following dishes at Sinbad's were:
1. Halibut Champignon - the fish was so fresh and the small shrimps over it were fesh and delicious. The sauce with capers brought the combination to a perfect taste;
2. Seafood Pasta- with a generous serving of shrimps, mussels, fish, clams and squid, all fresh and perfectly cooked; and
3. Chocolate cake with vanilla ice cream- tell the waiter to heat the cake so it will blend with the ice cream... let it melt a bit. Warm cake with cold melted icecream.. Heaven!
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