The new space at Kefi is huge - and much nicer than its previous subterranean space on 79th street. Unfortunately, there is absolutely nowhere to stand while waiting for a table (meaning you should expect to get pushed and shoved and stared at by other hungry diners) and the decibel level, especially in the cavernous downstairs, is deafening. On a recent Saturday night, the three of us we were crammed in two person table with no apologies and a table of six next to us were screaming at each other just to be heard. I agree with the critics - the signature dishes are worth a visit - rabbit pasta, selection of dips, shrimp with orzo, meatballs - and are priced well to be economical. However, the environment tests the patience and willingness of this diner to return on any regular basis.
Pros: Overall food quality
Cons: Noise level, cavernous downstairs
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