My husband and I got take-away from Angkor last night and were delighted. The nime chow was fresh, with crisp vegetables and perfectly sweet shrimp. The shrimp rolls were nicely flavored and the dough was light and crisp. The bee boong with shrimp was perfectly done! The noodles were soft, the sauce was velvety and the vegetables and shrimp were perfectly cooked; still with a bit of a bite to them. My husband loved the hot basil in lemongrass with beef;he spices were perfectly balanced and it was hearty and satisfying without being too rich. We cannot recommend this restaurant enough. In fact, we may return to dine in tonight!
Pros: Quick take-aways, delicious food, good value for money, great location.
Cons: Can't think of any!
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