My wife and I visited on a Wednesday morning at about 8:30 a.m. and it wasn't too busy. It isn't a very large restaurant so be prepared to wait during busy times. Don't wait to be seated, find your own table.
I had the Mount Rushmore Hash and it was totally awesome. The corned beef has a sweet flavor (due to the brown sugar used in the prep at the restaurant) and a slight taste of mustard. The potatoes, peppers and onions mix to form a great tasting dish.
My wife had the Amaretto French Toast and, normally when you get french toast from a restaurant, you get about 4 half slices. But this was 4 FULL slices and it was definitely custard-like and you could taste the almond flavor. In fact it was so good, that the tastes that my wife gave me, I didn't even have syrup with it.
So, I know we will definitely be going back and I can hardly wait. After reading several of the reviews to see what others thought it was interesting to see that there might be a bit of inconsistency. So, we'll see after we visit for a second time. We happened upon it at just the right time, but it is possible that on certain days/times that the staff is not having a good day.
Pros: Great tasting food, good portions compared to comparable restaurants
Cons: Parking can be a challenge, the dining area is very small, the front door tends to stay open when someone comes in
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