Wow what a place. I have tried just about every small plate restaurant in Raleigh. Finally there's one that serves authentic Spanish tapas that literally transports you back to the old country. You have to check this place out. At our last visit we enjoyed Yucca bread (never had anything like this before), some great Spanish wine, perfect gazpacho, homemade Colombian-style sausage, a pork tenderloin dish that had a fantastic sauce, and we finished off with an assortment of flan and Spanish sherry. We went there expecting a good meal, and all three of us, stunned foodies at the end of the dinner, all had to conclude that it was simply spectacular. BTW - I don't even like flan, but Tasca Brava's flan was absolutely one of the best desserts I have ever eaten. This place truly has a passion for for food! Now one of my favorite Triangle restaurants.
Pros: Service, knowledge of Spanish cuisine
Cons: None
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