How can you beat $15 a person for 3 courses, with two choices each? I have now been 3 times and am planning to take a friend for her birthday tomorrow. We've sampled all the salads, and found no fault with any of them. As for the pastas, we've had the linguini with clam sauce twice, wild mushroom ravioli twice, and the spinach chicken manicotti. Did I mention, these are all refilled upon request. So far we have stayed with the Tiramisu and Creme Brulee, but hopefully will branch out tomorrow. Since we waddle out after the 3 course menu, we haven't even attempted to extend our limits. The food and service have always been excellent. We are all ""foodies"", and there aren't too many restaurants that have earned this much repeat business from us. Go hungry. Leave happy is my advice.
Pros: Food, prices, service and ease of parking
Cons: I wish they served a traditional cannelloni, but I can't find one anywhere else either.
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