The owner, according to their website, grows many of the veggies served. If so, it shows. The food is really really good and fresh. It's not like any Thai, familar but seems to be more like ""home cooking"" than Americanized versions of food. The red curry makes my mouth water thinking about it. Parking is a pain, the seating is really weird - even with a reservation and empty tables they may not have a seat...or you have to sit in a really awkard place or on top of other patrons. The accoustics are bad meaning its very loud. But the food...you'll forgive them a lot for the food.
Pros: Food
Cons: Parking, accoustics
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