A fancy box with absolutely no substance. The menu is small, with very few vegetarian options. The service was weird - I couldn't tell if the woman that was serving us hated us or was just that way... The dahl was burnt, the fancy veggie item we ordered could have been made at home with little understanding of Indian cuisine and for ten dollars less. When you order the Naan, be warned its only one piece, the server could have told us. The chutney's are good.
Pros: The idea of trying someplace new.
Cons: Realizing you shouldn't believe the hype.
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