after reading all seafood reviews for the greater seattle area I found this restaurant's to be the most consistent. that is how i made the choice to go there to celebrate my dad and grandpa's birthday. When i made the reservation I was also informed they give free creme bruelle desserts to the bday people. we ended up going one one of the 1/2 priced wine bottle night and had a wonderful Saint Michelle Reisling. We all loved our entrees - alaskan king crab legs, cedar planked halibut, hot seafood salad, and fusilli and cheese. We also all had clam chowder and dessert that we liked, all for ~$200 for 5 people. over served seemed a little overwhelmed (like he had a lot of tables or something) but still managed to give better service that you get at a lot of places nowadays. We will definitely be back. it was a little loud sitting near their open kitchen though, so next time i would probably ask if we could be seated further away.
Pros: waterfront view, great prices
Cons: a little loud
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