Had a chance to pick up a selection of items form Riga. The biscotti were devine. the ""crumb"" was very nice. The brioche was also very pleasing. It had that buttery croissant flavor. Their scones were a great addition to my morning coffee. I had two to share, an apricot and a cranberry. The problem was everyone in the office wanted a piece of what was in the bag. When everyone was done grazing and had left, I pulled out my ace in the hole...the napoleon! And, if you have been going to that other place in the valley for a burnt almond cake, Riga does one too. They come in 4"", 6"", and 10"". Under new ownership for the last 15 months, this little family bakery is putting out some great pasteries using their own family recipes. Give Riga a try.\r
Pros: Bread and pastries
Cons: I cannot stay on my diet when I drive by.
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