From the moment we were greeted to the last dessert spoonful, a delightful experience. We went on a Monday (offer choice of 3 course fixed price menus for $35) and avoided the crowds. Comp starter mango avocado mousse was dazzling, appetizers devine, entrees outrageously delicious. Soft shell crab a triumph, seafood stew and short ribs very strong. We made sure to leave room for dessert and were not dissappointed. Service very solid. Took my son (the chef) for his birthday, and he can be tough to take to a restaurant. He was blown away. We'll be back.
Pros: Outstanding food
Cons: Slightly noisy, even when not full
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