I eat at Crow 2 to 3 times per month. I usually sit at the food bar because it is really fun to watch them prepare the food. The servers and chefs are friendly and attentive. I love that Crow's menu changes every month or so and there is always something new and great that is reasonably priced. Lately, there have been a couple of great salads, a crab salad and beet salad, each of which I had a couple of times. Last month, I had a great hangar steak served on a watercress and tomato salad with blue cheese on top. Recently, I had the gnocchi with brown butter, corn, and morels and it was a little bit of heaven. Their gnocchi is flour based - not potato - and melts in your mouth. I'm going to try the lamp chops and ribeye they just put on the menu next week. Crow may get a little loud and busy on the weekends, but it is always a sure bet for a great meal.
Pros: Great food, reasonably priced, nice servers and chefs
Cons: can get loud
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