I went to Rayuela on Sunda for brunch
And OMG! they actually infuse the vodka with pepers, when I thought that the drinks were the good thinks then it came the food, OMG,OMG,OMG,OMG i was moaning the entire time.
oh and I almost forgot my friend had the guanabana mimosa that I used to have only at home in Colombia, and after 8 years i can only find it at Rayuela.
By the way the have a REAL tree right in the middle of the restaurant.
All I' ve got to say is GO THERE!
Pros: drinks, ambience
Cons: they are not open for lunch
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