You get what you pay for. The food is good and the price is high.\r
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Unfortunately, you also get snooty service. What baffles me is how an entirely unoriginal concept could be so snooty about its service. When you go to Daniel, Per Se, etc - they are warm and welcoming and you have a great experience. \r
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I didn't see any Michelin stars on the wall, nor people queuing like at the Little Owl, but yet several of their employees, including ""Ricardo"" treated us as if we were lucky to be there.\r
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The real luck is that I can stop by a better version of a Brazillian steakhouse in Dallas or Atlanta, where people have better manners.
Cons: Group Dining Nightmare!
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