After hearing a lot of buzz about this place, I made the treck from Williamsburg to Park Slope to check it out. Rather than having a comfortable, loungey, post-dinner atmosphere - it was like a grungey college kids' coffee shop. Also, they do not make their own desserts and nothing really looked that exciting. The wine list was just okay. I didn't check out the backyard since it was kind of a cold day. The patisserie down the street is much better with a much fresher and better dessert selection.
Pros: lots of space, wi-fi, coffee shop that serves wine
Cons: uncomfortable seating, desserts not made in-house
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