Let me qualify this review by first stating that I went to this restaurant on a Sunday around 1pm for the dim sum. The service was really bad, I had to practically chase down the waiters for any kind of service from requesting tea (which is supposed to be the first thing that is automatically provided) to getting food from the dim sum carts. We constantly had to flag down the carts for some food. When presented to the selections, it was very sparse. We were offered the same selections 3 times before we gave up and ordered something from the menu. The carts only really offered a total of 10 choices. The people sitting at the table near us had been waiting 10 minutes for any kind of service before they went up to one of the waiters to notify them that they had not been attended to at all. The food was passable but a warning for people who order any seafood dishes: the shrimp is OK but the scallops are NOT FRESH AT ALL; they were horrible in texture and taste as well. All in all, it was a very disappointing experience.
Pros: pretty interior
Cons: poor service, poor dim sum choices
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