I visited Zula's today 5/9/2008. I love going there becuase of the flatten chicken and delicious macaroni. Today I went and the executive cheif must not have been in the building because my food was very different. My chicken was overcooked. It is usually light brown and easy to cut. Today it was dark brown like it had been deep fried. I had to saw on it just to cut it and eat. My macaroni was over cooked as well. It tasted grainy, I could not eat it. The sad part is that the macaroni is my favorite, it is usually a little spicy and smooth but not to day. I had to order potatoes which took about 15 minutes for them to bring out.
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