I don't know quite how to describe the tasty and creative menu, but it keeps me going back at least 1-2 times a week. I try to eat exclusively organic food, but sometimes ""organic and healthy"" ends up being ""tasteless and boring"". Not at 3 on Fourth! I noticed the first time I ate there that all the ingredients are organic, local and of very high quality. Since the menu changes daily, I find the fish is always an excellent and healthy choice. Although I do indulge sometimes and have the steak or the burger, both are always delicious. The interior is sleek, with great artwork and reminds me of a restaurant I would find in New York, but would be double the price. The wine selection is also vast and well chosen. I like to bring guests here as I know the service and food is consistently good. Just thinking about the food there makes me want to go right now! I had the trout with creme fraiche last time, and the lemon souffle for dessert. 3 on Fourth is a wonderful restaurant, definitely worth checking out even if you don't live in the neighborhood.
Pros: parking nearby, amazing wine list, organic food
Cons: none!
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