After our 1 hour wait for 3, we got a raw hamburger, not cooked to order, french fries straight from heart attack land. Our server not only couldn't speak english, but was too concerned about her tip that she forgot about my table. Their canner great meat is skirt steak which is short for diaphram, not to mention the dry rice. Their so called ""Fresh Mex'' cuisine looked like it sat around while my friends and I starved and wanted to leave. It's funny that their owner isn't even Mexican. IF I COULD GIVE THEM ZERO STARS, I WOULD!
Pros: NONE
Cons: EVERYTHING
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