Let me start by saying this the first review I've ever posted, but I felt compelled to write something after the extraordinary meal that I just had. My girlfriend and I have had a hand full of great meals in Denver and I've come to realize that it's the little things that take a good meal over the top an make it a great meal. I was definitely taken over the top tonight by incredibly fresh food coupled with impeccable service and a warm friendly atmosphere. Our waiter was very knowledgeable, but not that know-it-all pushy type that has ruined a meal in the past. When I wanted more info about a dish, he was quick with some first-hand insight that left my mouth watering, but he wasn't trying to sell me on the catch of the day that was on it's last leg back in the kitchen. I had done a little reading about the lobster mac&cheese before dinner and it didn't disappoint. My girlfriend started out with the lobster bisque and it had great flavor with chunks of fresh lobster in every bite. For dinner, I had the lamb and it was straight up butter.... Cooked perfectly and melted in my mouth. You aren't going to find too many cheap bottles of wine, but a really nice selection of mid-priced bottles on the menu. We finished up the night with the creme brule and it was the best I've ever had. I'm not a big dessert guy, but it was excellent. A+ experience that I would recommend to all. Satisfied...
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