During my lifetime, I have had the opportunity to enjoy sushi at various places; from kaiten-zushi restaurants to ""special occasion"" sushi restaurants in Japan & LA. And I have to say, Shibucho is one of the best I have had. Good fish on not-too-vinegary rice packed into a nice bite-size piece. And to top it off, he has an amazing wine list to pair with his sushi. You don't see too many sushi retaurants with French wine from the 60s (maybe even older??).
Pros: Good food, good service, good WINE!
Cons: The location (located in the older parts of LA, a true ""hole in the wall"").
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