Three of us went relatively late on a Saturday evening. We had a great time, the food was good, the service was friendly and quick. We weren't the only ones there at that hour. (They're open until 11pm). This restaurant's menu is pretty close to what most Portlander's think of: rice and beans with all the dishes, most dishes slathered with cheese. For me the difference was that everything tasted very fresh. The usual basket of tortilla chips and salsa arrived. The chips were warm, slightly salted and the salsa was incredible. They should bottle it. I had the chile verde. The meat was tender, the sauce was very bright and citrusy. My two friends enjoyed their meals as well.
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