Tamarind feels like it wrote the guide to being a popular and successful Indian restaurant in the city without. The food is amazing, the service is excellent, and the scene is trendy. Reservations recommended for thurs/fri/sat dinners. The restaurant has quality dishes whether they be fish, meat or vegetables. My personal recommendations are the shrimp moiley, the lamb chops (to die for), and the . If you prefer more traditional Indian food, that is very good as well, but while you're eating there, go for their more creative dishes. Pretty good wine and cocktail selection. Overall, a great dining experience. If you want more personal attention, grab a drink at the bar before having a late dinner.
Pros: food, ambience
Cons: can be crowded, sitting near bar is busy
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