A great little (small, but in a good way) place in the south end with lots of regulars. Seats aren?t on top of each other and it never gets too loud. All of the food is uncomplicated and full of flavor - proving that the chef, whoever s/he is, knows what they're doing. The service is always full of smiles and recommendations, so if you don't know, ask! They'll give you honest opinions.
Pros: Affordable without sacrificing anything
Cons: Bar can get crowded fast
more