I recently went to this location for dinner for the first time in late December after realizing it was affiliated with another Denver favorite Cucina Colore. My wife and I shared the 'cutting board', spinach salad, and lobster ravioli, and we loved every bit of it. Our server was attentive and helpfull, and had a great personality. The portions were large, and the food was really very good... it was very busy the night we visisted the first time, so it was a bit loud- but overall, this was a unique and enjoyable experience. We will certainly be back and we will bring friends.
Pros: interesting space and delicious food
Cons: loud, parking
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