This is another excellent restaurant from Mario Batali. I love Babbo and don't mind waiting a month for the reservation, but when you are in the mood for good food today and not looking to mortgage your house to get it, this is the place to go. The veal tongue appetizer is phenomenal. Most of the pasta dishes and entrees are excellent. I am told that the tartuffo desert is wonderful. The wine list is good and reasonably priced. Every time I come here, I leave satisfied.
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