This place has a beautiful ambiance and great one of a kind food. But is it worth the visit if the owners themselves don't even care if you're there or not? I have never been treated so poorly by an upper level staff in all of my dinning experiences. The female ""manager"" that works the front desk is extremely rude and does not work well in customer service. The hostesses are too busy talking on the phone, the bartenders are very slow and the servers seemed overwhelmed and unmotivated. I felt bad for them. If these people take any pride in their business then they should be treating their patrons a little better considering that we're the people that keep their restaurant in business! They act like they could care less if you ever come back or not. I've never been treated so badly while spending so much money in my life. I WILL NOT GO BACK AS LONG AS THAT MANAGER IS WORKING THERE!!!
Pros: Great food and beautiful location
Cons: Bad managment. Horrible bar service. Could care less if you ever come back or not.
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