I have eaten here several times and it's always been good. The last time I had dinner here I tried the ""Chef's Selection"" where the chef asks if there are any foods you don't like and then you get a 4 course meal paired with wine...it's pricy at $75/person but you get a TON of food. I could only eat about half of it and my gf was eating a lot of it too...we had lots of leftovers! and the food was just unbelievable-a nice baked brie, some small little appetizers in between, chilean sea bass with all the fixings and 2 or 3 sides, then a 12 oz sirloin steak with 3 more sides and then a berry parfait and THEN a big piece of chocolate cheesecake. UNBELIEVABLE. \r
Highly recommended experience for a ""special day""
Pros: Great Food, great service
Cons: sometimes it can get a little loud in there
more