I went with three friends to try this restaurant out, and we are notoriously picky diners. Not one of us had anything negative at all to say about this experience! The autumn sangria was heavenly, the she-crab soup divine, and whomever is responsible for the goat cheese mashed red potatoes should be kissed heartily and often! Two of us had the scallop entree, one had the flank steak, and one the mahi, and we all sampled and sighed to our hearts' content. Followed by the mug chocolate dessert and creme brulee, and suffice to say we all left happy. Though I didn't partake, my dinner mates assured me that the suggested red wine was also right on target. \r
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I'll be returning here with friends and with gusto! Kudos!
Pros: Great food, drinks, and service.
Cons: Could probably be noisy with a full crowd, though not tonight.
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