I've lived on 13th St. for over 5 years and we have not had a decent restaurant in the area for a while. You can tell by the menu and the specials that the chefs really enjoy food and want to share their ideas with the rest of us. I make it a point to stop by and try something new at least twice a week. I highly recommend the Langoustines and the Sirloin Steak. Oh yeah, don't forget to try to seared tuna and the mussels. And the desserts! i recommend the bread pudding. P.S. the potato wedges that they serve with the sandwiches are redunkulous!
Pros: Food and Service, Great date spot.
Cons: I only have 1 stomach.
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