We made reservations for NYE after the Wild game. We were a little underdressed - in jeans - for their establishment, but they accomodated us nonetheless. Luckily, we weren't the only ones who came right after the game in our game attire. : ) The restaurant itself is gorgeous - beautiful craftsmanship and architecture within, white tablecloths - very rich-looking. We were seated in a back room that appeared to be for small groups (4 or less) who had made reservations for the evening. If I had one complaint - one tiny complaint at all - it would be that the tables were a little too close together in our area. Rather that witty banter between the two of us, we became devoured by our neighboring table's conversation (which was rather entertaining, so I can't really complain TOO much). My SO had the T-bone steak with mashed potatoes, I had the fettucine alfredo primavera with shrimp. The steak, for one, was cooked to perfection and the woodfire flavor was amazing. The fettucine was also fantastic - excellent sauce and the shrimp were BIG. The portions were perfect - not to much, not to little. We each had a glass of Vigonier and shared the chocolate lava cake (their special for the evening). We were shocked when the bill came and it was only $90! We've spent more $$ DT Mpls on food I could consider sub-par to the Downtowner. The service was also wonderful - our waitress was obviously very busy, but she somehow remained very attentive! Overall, I would definitely recommend this establishment! Wonderful little gem on W 7th in St. Paul - who knew!
Pros: Great service, affordable, wonderful ambience, excellent food
Cons: [tiny con] Tables a little close together in some areas
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