Having grown up in the neighborhood of Michael Mark's, it has been wonderful to have such a restaurant. Every time we visit we see family friends. I love the bread with balsamic vinegar and sun dried tomatoes. The pizza with sun-dried tomatoes, spinach, and feta cheese is wonderful. Great patio to enjoy a glass of wine after work. To inform you of how high we think of this restaurant, my fiancee took me there to celebrate with a bottle of wine after he proposed. I have been there about 8 times since March, and will continue to go there.
Pros: Food, selection of wines
Cons: restaurant is often packed on weekend nights and there usually is a wait
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