The entrees are a bit pricey, but of quite good quality, if not something to write home about. The freshly made table-side quacamole is wonderful in that you can spice it (or un-spice it) however you like. But my very favorite thing about Cantina Laredo is the Mexican Brownie -- a huge pecan brownie brought to your table on a platter sizzling with melting Mexican Brandy Butter and topped with a huge scoop of vanilla or cinnamon ice cream. It is decadent and delicious and worth the trip.
Pros: the Mexican Brownie
Cons: parking
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