Polo and Jon Paul, what a great team!!!! Polo's unique and delicious gastronomic creations have made him the stellar chef and entrepreneur he is today. Try the too-die-for mushroom soup. Jon Paul's keen eye for detail reminds me of the late Camille who ran a tight ship at the old Maxim's. The champagne is perfectly chilled, the waitstaff attentive, and the ambience is the best. The high-energy packed dining room is so NY. I love that Shay, the piano player from the old Tony's is playing there, and thanks to the lighting that gradually changes colors in the main dining area you will always look fabulous...unless of course you are not properly dressed and then I hope you are gracious enough to eat in the bar. Don't miss out on this fabulous tour de force.
Pros: Ambience, Food, Service
Cons: None
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