PIzza was ok, nothing special. Took forever for it to come out, seemed like they were more intereted in their take-out then eat-in patrons. Anyway, after a long wait, the pizza arrived with soggy crust and tasted like a DiGiorno's pizza. BTW, sign on the window says ""Brick Oven"", my wife and I were wondering where that brick oven was, as the oven they were cooking the pizza in looked like a conventional commercial pizza oven.
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