This was by far the worst retaurant experience I have ever had in Houston. The waiter said that he didn't recommend the rib appetizer because it was ""not fresh."" We should have left then. Then the wine we wanted wasn't available. Then the crab cakes were fried really bad and seemed like they came out of a frozen box. Then the shrimp diablo was smoothered in this really really awful sauce that was entirely too overpowering. Then they brought out a ceasar salad that was literally two bites. When we complained to the waiter that the $7 salad was two bites he himself conceded that the kitchen must have been playing a ""really bad joke."" So we sent a SALAD back for the very first time in our lives. The tomato salad was also drenched in this horrible too sweet balasamic sauce with a very thick consistency. Then the filet was covered in A1 sauce - we even verified this with the waiter that it was in fact A1 sauce. There was so much A1 sauce that it covered the mashed potatoes as well. The macaroni was actually penne covered in this cheese with a very funky texture and a weird bite. The waiter felt bad that the food was so horrible that he comped our dessert which was actually just a cheescake from Costco with some tasteless whip cream, strawberry sauce, and blueberries. We almost left after each course but decided it was so bad we had to see it through because we were laughing. The waiter asked at the end of the meal if we were coming back. I was not ashamed to blatantly tell him no.
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