It was my second visit to Olive You. First time was for lunch and it was pretty good, so went back for dinner and it was totally WRONG. We had to stay there for two hours on a weekday night. The bartender took 30 min to stir simple martini, and I have never had sweet lime tasted dirty martini in my life. I understand that it could be hard to run the kitchen by only one chef, but I was just irritated to listen to the excuses of these waiters saying 'we're making it from scratch!' all over and over. I think myself as a fairly general tipper, always leaving 20 to 25%, but it was first time for me to leave 10% for $90 bill. I don't go back there ever again.
Pros: Food
Cons: Service
more