My husband and I eat out a lot at the same old places so we decided to cross the river and venture to the East side to try out this restaurant. I have to say I was scared, since I had read so many bad reviews here. We really weren't expecting much but everything was really great! We ordered fried mushrooms as an appetizer and they tasted just like I expected, which was good but I can see how someone might refer to them as ""so-so"" since they are just fried mushrooms - no bells and whistles - so if you want gourmet fried mushrooms, you might want to go somewhere else.
Pros: non smoking, sushi, service
Cons: expensive beer
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