I have been to many tapas restaurants but this one beats them all. I actually read about Toro in Boston Magazine and was impressed by its accolades. I finally got to go two weeks ago and it definitely lived up to its reputation. The wait was reasonable especially for a Saturday night. I think I scared my waiter with my enthusiasm to try the oysters (which I highly recommend.) The food was fantastic and we tried ALOT. The only thing I didn't get to try, but will the next time, is the paella as the people sitting next to me we ranting and raving about theirs. Would go there again in a heartbeat.
Pros: The food, obviously
Cons: Service could have been a bit more upbeat.
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