My husband and I recently went to this resturaunt for our anniversary and made reservations on the internet. We were very excited when we arrived and our table was immediatly ready and wonderfully located. The kitchen was located in the dining area that they sat us in, but we were so taken by the beautiful atmosphere that this was not a concern.The waiter was very attentive and seemed to be very knowledgable of the menu, and wine. As our entree was presented we both looked at each other and I could tell without words we were not expecting the dissapointment after such wonderful atmosphere and great service. I had ordered the Lobster Special @ $60, and my husband ordered the Halibut. The Lobster came with what looked like steak french fries to me, but with a fancy name. My husbands plate was so sparce and bland. We then thought maybe the dessert could pull them out of the hole they were digging, but not so. Being bakery owners and knowing quality desserts they went down hill fast. The waiter then forgot my coffee that I so much wanted with my dessert and brought it with the check instead.The final ending was with a $360 bill. I dont think we will be returning. If service could be rated they would get a 10, but food was only a 5.
Pros: Decor, Service
Cons: Poor Food, High Price
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