When you walk in the smoke overwhelms you. Cigars as well as cigarettes. Hard to enjoy food in that atmosphere. The food was just ok. The pasta with clams was terrible. Chewy and old clams and very over cooked pasta with dull red sauce. The chicken was the smallest peice of leg/thigh I have ever seen and it was 23.00 dollars. The costini was good. Overall it was a pretty bad night. One waitress, no bus people and at least 10 tables needing service. Too bad because the area needs good places to eat. I doubt we will return.
Pros: wine prices and selection
Cons: service, food and smoke
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